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Crunchy Stir-fried Kelp 
Crunchy Stir-fried KelpIngredients:5 oz (150 g) dried broad-leafed kelp, soaked8 tsp flour mixed with 4 tsp water2 cups (500 ml) vegetable oil for deep-frying; uses about2 1/2 oz (75 ml)2 tsp soy sauce1 tsp salt, or to taste1 tbsp suga
http://www.dreamteammoney.com/index.php?showtopic=49125
added by smartpost, 6 months 5 days ago
Crunchy Stir-fried Kelp
Crunchy Stir-fried KelpIngredients:5 oz (150 g) dried broad-leafed kelp, soaked8 tsp flour mixed with 4 tsp water2 cups (500 ml) vegetable oil for deep-frying; uses about2 1/2 oz (75 ml)2 tsp soy sauce1 tsp salt, or to taste1 tbsp suga
http://www.dreamteammoney.com/index.php?showtopic=49125
added by richestman, 6 months 8 days ago